9 specialty pavement cheap and tasty Thai food

Thailand famous for its unique cuisine, rich, with many tasty specialties, tasty but very affordable for tourists.

Tom Yum Goong: soup, a Thai traditional material which is shrimp. Water used in, lemongrass-flavored, quite sour and spicy, so where to eat with rice in Thailand's hot weather.

Pad Thai: Pad Thai fried noodles is quite common in the sidewalk eateries, the restaurant also, but you will find versions of this dish delicious street much. Noodles can be fried with seafood, chicken or vegetarian. Advantages of Pad Thai is not spicy, sweet and sour tastes are easy to eat.

Noodle soups: rice noodle broth chan variety, served with chicken, pork, seafood to vegetables. This dish is very popular in the sidewalk cafes and pretty cheap prices.

Som Tam: green papaya salad is the perfect combination of sour, spicy, salty, sweet, a sidewalk specialty dish of Thailand. Som Tam is both easy to make and easy to eat, suitable for the climate of this tropical country. Guests can enjoy the Tam Son in most regions across Thailand.

Med Ma Gai Moung: chopped chicken pieces and stir fry cooked with cashew nuts, and some vegetables and spices. This dish is usually very spicy, guests should remember to less spicy chef advised to eat more easily. Med Ma Gai Moung white rice is usually eaten together.

Geng Wan Gai Kheaw: green curry is made from beef, chicken, or vegetables. As cashews fried chicken, also very spicy green curry, so the broth is made from green peppers, add coconut milk, eggplant, and numerous other materials.

Khao Phad: Khao Phad Fried rice is one of the famous dishes of Thailand, both locals and tourists preferred. Roasted rice with a meat (chicken, shrimp, crab or beef), eggs, onions, garlic ... This is both cheap and delicious dishes, there are many eateries in the sidewalk.

Massaman curry: Curries are Muslims into Thailand since the 19th century, not boldly flavored curry with Thai tradition. Massaman curry with attractive flavor spices like cinnamon thanks, nutmeg, turmeric curry ... this use should also quite spicy chilies.

Spring rolls: The crispy spring rolls this book appeared in most of the sidewalk cafes and restaurants, often used as an appetizer or snack, dotted with chili sauce or sweet and sour sauce. Nem knew as soon as the visitors, with many rich people.